Our main goal is that you can acquire techniques to make the cheese at home easily, enjoyably, with your own kitchen equipment.
We vary the topics for you to discover different varieties of cheese to make. You will certainly amaze your friends during your next parties !
Our master cheese maker has over 30 years of experience in the trade of cheese and teaching. Yes, you are in expert hands.
Inscrivez-vous à nos cours ou commandez du matériel pour la fabrication de fromage maison.
Apprenez la fabrication de fromage maison avec nos cours en ligne et en direct.
Apprenez la fabrication de fromage maison avec nos cours enregistrés en vidéo.
Ingredients to make your own cheese
Accessoires utiles à la fabrication de fromage maison (moules, thermomètres, etc...).
Kits to easily make cheese at home.
Des idées cadeaux pour faire plaisir aux amateurs de fromage maison
Find here all the upcoming dates of our workshops to book your ticket.
De nouvelles dates sont publiées régulièrement, inscrivez votre adresse courriel pour les recevoir en priorité !
Venez découvrir l’univers fascinant de la fabrication de fromage maison en intensif sur 1...
280$Learn how to make your own raclette type cheese, uncooked pressed cheese and washed rind!...
70$You will learn how to make homemade mozzarella that will perfectly complement your recipes, pizzas...
50$Venez découvrir l’univers fascinant de la fabrication maison de fromage frais (ne nécessitant...
230$Learn how to make your own swiss type cheese, cooked pressed cheese !...
70$Cours en ligne pour apprendre à réaliser un fromage maison de type brie triple crème....
70$We will teach you to make a small tomme (tommette), the technique of brushing with a beer of your...
70$Venez découvrir l’univers fascinant de la fabrication de fromage maison en intensif sur 1...
280$Learn how to make your own swiss type cheese, cooked pressed cheese !...
70$You will learn how to make homemade mozzarella that will perfectly complement your recipes, pizzas...
50$Learn how to make your own goat cheese, fresh or aged....
70$Learn how to make your own raclette type cheese, uncooked pressed cheese and washed rind!...
70$For yourself or as gifts. By yourself, couples, or in groups.
Because each workshop requires a certain amount of ingredients and equipment according to the theme and made cheeses.
Yes, you could buy a gift certificate, the receiver will just have to choose between our different workshops by himself.
Of course. For this, and if your group exceeds 3 people, contact us by email or by phone to let us know.
Our workshops take place in a professional kitchen. All equipment is on site, you have nothing to bring (except your favorite apron).
A native of the South of France, entrepreneur and cheese lover, Sylvain has over 16 years of experience in web development & marketing. He also has his MAPAQ certificate in food hygiene and safety.
Conductor of our workshops, Philippe is also a native of southern France and resides in Quebec for 16 years. Cheese Consultant, he has 30 years of experience. It is also certified MAPAQ trainer.